Paul Portelli Paul is a local farmer working in the limits of Rabat. He has been farming from a very young age since when he used to help out his father in the fields. At the age of 18 he went off to work in the hotel industry but ultimately returned to his true passion...
Every month we feature a fruit or vegetable that is in season, along with a fun fact or recipe idea. We are currently working on a project, Citizen’s CAP, highlighting the importance of citizen involvement in agricultural policy to ensure healthy food and protection of our agricultural land. In a way, this is a continuation...
Louis Cini Louis is a local farmer working in Mellieħa. He has been farming organically for quite a number of years, cultivating over 10,000m2 on his own & working pretty much 7 days a week. Over the last year, he has found help and support from Samwel, a young anthropology student who wanted to learn...
Every month we feature a fruit or vegetable that is in season, along with a fun fact or recipe idea. We are currently working on a project, Citizen’s CAP, highlighting the importance of citizen involvement in agricultural policy to ensure healthy food and protection of our agricultural land. In a way, this is a continuation...
Every month we feature a fruit or vegetable that is in season, along with a fun fact or recipe idea. We are currently working on a project, Citizen’s CAP, highlighting the importance of citizen involvement in agricultural policy to ensure healthy food and protection of our agricultural land. In a way, this is a continuation...
Written by Bridget and Samuel — Friends of the Earth Malta Volunteers Friends of the Earth in partnership with Friends of the Earth Europe gave the opportunity to send three participants from Malta to participate in a Food Sovereignty Communication Training. We represented Malta by participation in a training that was held in Denmark. This training...
Every month we feature a fruit or vegetable that is in season, along with a fun fact or recipe idea. We are currently working on a project, Citizen’s CAP, highlighting the importance of citizen involvement in agricultural policy to ensure healthy food and protection of our agricultural land. In a way, this is a continuation...
Plant proteins are an important part of human and animal nutrition, but recently soybeans and other important sources of plant proteins have found their place at the centre of discussion in Brussels. With two European parliament reports and 14 Member States signing the ‘European Soya Declaration’, why is the EU suddenly talking about soybeans and...
Join us to push for good food & good farming at Ta’Qali farmers’ market on the 27th of October This October Friends of the Earth Malta with our partners all over Europe, invite people to raise their voices to ensure that policies support farmers, the environment and climate-friendly agriculture that is tied into local economies...
Fully Booked! (Fill in the form below to register on the waiting list) BeeAware is a course that has been provided by Friends of the Earth Malta past 2 years. It intends to give people the opportunity to get involved in beekeeping, and to train qualified volunteers to possibly volunteer with Friends of the Earth...
