Let’s Gozo: Pollinators and Bee Keeping in Dwejra
Dwejra, GozoA WALK IN GOZO’S NATURA 2000 SITE – 21ST OCTOBER 2018 Being a Natura 2000 site, Dwejra is one of the gems of Gozo – not only because of its...
A WALK IN GOZO’S NATURA 2000 SITE – 21ST OCTOBER 2018 Being a Natura 2000 site, Dwejra is one of the gems of Gozo – not only because of its...
This training is addressed to professional gardeners, landscape designers or architects and any person who cultivates plants. VIVACITY works with a green wall system which is modular. It is designed...
Join us to push for Good Food & Good Farming — Ta'Qali Farmers' Market on the 27th of October! This October Friends of the Earth Malta with our partners all...
FULLY BOOKED !! Join us for an afternoon of good food & drink whilst learning how to make fabric drawstring bags for your plastic free life. CORE GREEN:Organic & Fairtrade will...
Walk in a Natura 2000 site, visiting a farmer & sharing a meal made with local produce. The event is fully booked! Join us on Sunday the 11th of November at 1pm, for the final event of the Let’s Nature series of walks in Gozo. As part of this event, we will be discussing good...
This event is fully booked! Join us for a visit to tan-Nixxiegha Olive Grove in Binġemma to learn about the olive production. We will be going on a tour of the site, talking about olive trees, herbs, sustainable farming practices and on the importance of having policies that support farmers. This activity is part of...
BeeAware is a course that has been provided by Friends of the Earth Malta past 2 years. It intends to give people the opportunity to get involved in beekeeping, and...
The event is Fully Booked! Join us for a visit to Pespus Farm, a sheep farm that is using traditional practices to make local cheese. We will be going on...
Don't Throw it Away, Fix it! A lot of items we discard can easily be fixed with a little bit of care and help from people who are knowledgeable in...
As part of the Citizen's CAP project, we will be hosting a two-day live-in around the theme of good food. We are planning to have workshop sessions around activism, showing positive...