Blogs

Gathering local insights on food waste

Gathering local insights on food waste

In partnership with several organizations in Cyprus and Portugal, Friends of the Earth Malta is carrying out a project called Food Connect to help address the large amounts of food waste that occurs especially in the commercial sector here in Malta. Specifically, the project is helping to bring about an app through which food can be shared between donors, individuals, and organizational receivers such as soup kitchens and food banks.

Seasonal Recipe: Wild Velvet – Purslane Pesto on Sweet Potato

Seasonal Recipe: Wild Velvet – Purslane Pesto on Sweet Potato

Today's harvested ingredient: purslane! Purslane is one of the few wild greens that remain vibrant and edible throughout the hot summer drought, when most other greens have withered. It’s often mistaken for a weed, but it's one of the most nutritious wild plants around, rich in Omega-3 fatty acids and perfect for summer cooking.

Supporting Young People with Climate Anxiety: From Overwhelm to Empowerment

Supporting Young People with Climate Anxiety: From Overwhelm to Empowerment

In June 2025, a group of youth workers, mental health professionals, and environmental educators gathered in Friends of the Earth Malta Floriana office as part of the CALM-EY (Climate Anxiety Learning and Mental Health for European Youth) project. This training aimed to explore how professionals can better support young people experiencing climate anxiety, a growing emotional response to the ecological crisis.

Open Call: Beach Box items

Open Call: Beach Box items

We are setting up a Shared Beach Box on Comino, with the aim to reduce single-use plastic waste and promote sharing over buying.

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