FULLY BOOKED – Sustainable cooking class: Lebanese vegetarian food
FULLY BOOKED – Sustainable cooking class: Lebanese vegetarian food
Want to learn how to make a killer humus? Curious about the secrets of a falafel? Discover the joys of vegetarian cooking with Chef Martin Viera. Dive into the world of mezzes which you can easily replicate at home, this workshop will develop your vegetarian cooking options. During the cooking session, Chef Martin will guide...