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Concreting of country pathways raises concern of NGOs
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Concreting of country pathways raises concern of NGOs

Friends of the Earth Malta together with eleven other environment NGOs are concerned by the use of concrete in various country pathways currently taking place in various localities in Malta and Gozo. The works are destroying the habitat for various species of flora and fauna including protected species and pollinators such as the honey bees....

What’s in Season – April
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What’s in Season – April

Every month we feature a fruit or vegetable that is in season, along with a fun fact or recipe idea. We are currently working on a project, Citizen’s CAP, highlighting the importance of citizen involvement in agricultural policy to ensure healthy food and protection of our agricultural land. In a way, this is a continuation...

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Conversations with Maltese Farmers

Anna & Paul Zahra Anna and Paul Zahra are both full-time farmers. Their fields are located in the valley of Wied id-Dis, in Ħal Għargħur. Paul’s family were also farmers and since he grew up in this environment, it was inevitable that he himself would become a farmer too. He has invested a lot into...

Meat consumption and its impact on the environment
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Meat consumption and its impact on the environment

By eating meat and dairy food products, one could potentially be affecting climate change drastically. This is due to such a large demand for these food groups that is already unsustainable as it is, considering the fact that these products are some of the most harmful to the environment when compared to other food groups....

‘Spread The Love’ Valentine’s Day Hampers 2019
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‘Spread The Love’ Valentine’s Day Hampers 2019

Our ‘Spread The Love’ Valentine’s Day Hamper 2019 is now available! Why Should You Buy? The team at Friends of the Earth Malta wants to promote planet-friendly products and show you how much better they are for your health and for our environment. By purchasing these products, you are not only supporting organic farming, fair...

February 6, 2019January 16, 2020 in BlogFood

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